Coriander Egg Chilli Corn and Snap Pea Fried Rice

So, I did it again… A mouthful of a title.

Yes, I know, everyone knows how to do a fried rice dish, but really they all can be so different ! This is so scrumptious, it can be eaten for breakfast, lunch or dinner.  I added a couple eggs, but of course if you want this to be totally vegan, leave the eggs out. It is still so delicious, and you probably will want to stuff your face like I did…..straight from the pan!  I kid you not !!!. In fact, if you are on your own, go for it, grab a spoon and just eat…no one will see you….. and trust me, there is no judgement my side.  I have done this !!! Seriously, this kind of throw together thingy works like a dream.  Basically it is just a nice array of leftovers, so each time I have done it, it differs from the last time.  I don’t do a lot of flavours as then I find, I don’t know what I am tasting, so I just keep it simple.  That way for me, is the tastiest….and if you are wanting a bit of oomph, add some chilli flakes, fresh coriander and you are good to go. !

Coriander Egg Chilli Corn Sugar Snap Pea Fried Rice

Preparation time:  5 minutes

Cooking time:  3 – 4 minutes

Total time:  8 – 9 minutes

Serves 1

Ingredients:

a little oil for frying

1/4 cup (approximately 60 milliliters) uncooked chopped onion

1 garlic clove, chopped (I used a large fat clove)

1 fresh corn on the cob, corn (kernels) cut off

60 grams uncooked sugar snap peas, roughly chopped,

1 cup cooked rice

2 free range eggs

Salt and Pepper

Chilli Flakes – optional

Fresh Coriander to garnish

Instructions:

Using a small pan on medium heat add the onion and saute’ for a couple minutes.  Then add the garlic, corn, and snap peas.  Fry, stirring constantly to prevent sticking.  Then, scoop all the cooked ingredients to the side of the pan and on the opposite side of the pan break the eggs, and stir around, cooking the eggs. Once done, mix the eggs and veggies all together.  Season to taste.

Enjoy 🙂

 

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30 thoughts on “Coriander Egg Chilli Corn and Snap Pea Fried Rice

  1. Please accept my apology for feeling obligated to enclose a bill with this comment for the frequent damage my keyboard undergoes after reading your blog posts. I have developed an inability to stop drooling into my keyboard. Your recipes seem to stimulate the “pleasure center” in my brain well beyond my control. Amazon has asked me to personally thank you for all the NEW KEYBOARDS I have purchased from them. 😀

    Seriously, simply another great tasting, FAST preparing meal supporting a healthy body and mind. Well done!!

    Liked by 1 person

    • Hahahahahaha I really feel the need to apologize for the damages caused, the expenses occurred and your consistent drooling! When you are next in contact with Amazon, tell them….my absolute pleasure, I am happy to keep them in business. :- ) 🙂 🙂
      But having said that and in all seriousness, I am still laughing and Thank You !!! Thank you for a great comment Jonathan. 🙂
      Here is to my next hopefully drool worthy post, cheers!

      Liked by 1 person

  2. I’m just not creative when it comes to fried rice so I’m going to try this one. It sounds like a great way to switch up my normal go-to!

    Liked by 1 person

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